The disinfector emits UV-C light with the cumulative power of 950 Watts, which acts on the eggshells and disinfects them by killing 100% of bacteria, including Salmonella. The UV-C machine is made entirely of stainless steel and materials intended for contact with food. The device is adapted for use with the MX-2 tunnel washer. Because of this, it is possible to configure an entire egg processing line (washing, disinfecting, breaking). After the first tests we carried out, a study has been conducted, which showed 100% effectiveness in bacterial killing.
Contact UsDESTINATION:
Bakeries, confectioneries, pasta making companies, egg packing companies.
CAPACITY:
6500 eggs/hour
REPLACES: n/d
COMPATIBILITY:
1xVEL-30, MX-2, RX-1/2, UDTJ-150/500
POWER SUPPLY: 3 kW 400 V 3/N/PE 50/60 Hz, 3 kW 230 V 3/N/PE
50/60 Hz
COMPRESSED AIR:
n/d.
WATER: n/d
DIMENSIONS:
3200x1300x1500 mm [126x51x59 in.]
MINIMAL WORKSPACE:
5000×2500 mm [197×98 in.]
WEIGHT: 360 kg [793
lbs]
OPERATED BY:
1-2 Persons
ADDITIONAL INFORMATION
Eggs
should be washed prior to disinfection. The use of damaged eggs is not
recommended. UV lamps life cycle is around 10 000 hours. All parts of our
machines which come in contact with eggs are made out of stainless steel EN
1.4301 (AISI 304).
Our mission is to enhance the quality of life and support the industry and nation by providing top-notch solutions, raw materials, machinery and ingredients for the Food & Beverage Industries. +88 02 48810564 / +88 01817 645087
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Design & Developed by Natore-IT
